NHS Rice Protein is made from quality rice & has a BV (biological value) & PER (protein efficiency ratio) higher than wheat or corn & compares closely to milk & eggs. Rice Protein is classified as hypoallergenic (low irritability) & is a high protein source that is lactose free, dairy free, soy & wheat free. It is an ideal protein for vegetarians, vegans & people with protein allergies.

NHS Rice Protein has a neutral flavour & excellent dispersibility in liquid so it’s easy to incorporate into beverages & other foods without impacting on taste.

NHS Rice Protein is a convenient way to add extra protein to your diet. Ideal for men & women of all ages & activity levels who want the nutritional benefits of a low allergy vegetable based protein. It is suitable for use as a beverage mix or as an ingredient in cooking & baking.

NHS Rice Protein is free from added sugars, artificial sweeteners, flavours, thickeners & stabilizers.

Available in 500g, 1kg, 3kg Boxes